COM Cupboard

 

What is COM Cupboard?

The COM Cupboard Emergency Food Pantry supports enrolled students who may be in need.

Our charge is to raise the visibility of the challenge of food deserts and food insecurity in our community. We provide both pre-packaged items suitable for an on-campus lunch or meal and the opportunity to fill a reusable grocery bag with various pantry items. Limited quantities apply as this emergency pantry is being stocked to assist all registered students in need.

Need a meal? COM has you covered. All you need is a valid student ID.

 

Want to know more?

Daily Microwaveable or Ready-to-Eat

Monday – Thursday, 9 am to 3 pm
Friday, 9 am to noon


Wednesday Farmer Market Style

Free Produce, Grain, and Protein items

COM Cupboard in conjunction with the San Francisco Food Bank is providing a farmer market style distribution of free produce, grain, and protein items for struggling students.

Kentfield Campus, Parking lot 6 - across from Health Services
Spring Semester
May 17, May 24

12:30 pm to 3:30 pm

Summer Session
June 14, 21, 28

July 5, 12, 19
Time to be announced. Please check back later.

Fall Semester
Starting August 23, 2017

12:30 pm to 3:30 pm

Closed for any holidays or intersession

For information, contact June Lee or Bo Buckley (415) 485-9458


Pop-up Pantry Open Weekly

Baked goods available on Tuesdays in Student Services Center, first floor. Produce available on Wednesdays at Health Services Center, Kentfield Campus, parking lot 6.

NOTE: Pop-ups unavailable during campus holidays and summer.

 

How can you help?

Donation in form of money or food accepted.

Most frequently used food items are:

  • Small bags of rice
  • Small bags of dried beans
  • Cup of noodles
  • Udon bowls
  • Various protein bars/fruit bars etc.
  • Fruit/applesauce cups (Kirkland, Motts, Delmonte, etc.)
  • Smaller jars of peanut butter (Costco jars are too big)
  • Dry pasta
  • Reusable paper bags or any type of reusable bags
Please bring items to Health Services, KTD.  Thank you for your donations.
College of Marin operates the COM Cupboard and may offer products with peanuts, tree nuts, soy, milk, eggs, and wheat. COM does not assume liability for adverse reactions to foods consumed or items one may come into contact with while eating at any College of Marin establishment or event. While we take precautions to minimize potential allergens and cross-contamination for all of our donations, we cannot guarantee that any of our products are safe to consume for people with peanut, tree nut, soy, milk, egg or wheat allergies; furthermore, COM cannot guarantee that any of our donated products are ISWA or Star-K certified.